Mohren Stuben Restaurant
Symbioses of the regional & the creative
Taste
It’s the junior bosses Sabine and Dietmar who indulge you with exceptional specialities in our public Mohren Stuben Restaurant in Reschen. Joy and hard work paired with creativity and the desire to continually try out new flavour nuances lead to the creation of the finest dishes. You can enjoy these in a cosy ambience.
Our tip: Surprise your family or friends with a meal voucher for our Mohren Stuben Restaurant at Lake Reschen.
The restaurant is part of our gourmet Hotel Zum Mohren and is open to everyone for lunch and dinner – whether it’s day guests, locals, passers-by or our hotel guests. It’s also excellent for bus passengers as well as family and company celebrations, but please book in advance. We have looked after numerous guests for weddings, baptisms, first communion, confirmation as well as birthdays, mother’s day, anniversaries and Christmas dinners. We would be delighted to send you a menu suggestion in advance.
We are convinced that the best dishes can only be created from the best ingredients; our chef de cuisine Dietmar places great value on purchasing and using seasonal products from local farmers. He re-interprets traditional recipes, thereby producing his own creations. Junior boss Sabine is always at your service in the restaurant, and would be delighted to advise you of a suitable wine accompaniment from our well-stocked wine cellar with South Tyrolean and Italian labels.
We are convinced that the best dishes can only be created from the best ingredients; our chef de cuisine Dietmar places great value on purchasing and using seasonal products from local farmers. He re-interprets traditional recipes, thereby producing his own creations. Junior boss Sabine is always at your service in the restaurant, and would be delighted to advise you of a suitable wine accompaniment from our well-stocked wine cellar with South Tyrolean and Italian labels.